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Southwestern Casserole

Southwestern Casserole

Watch Recipe Video

Ingredients

  • 3 tbsp iSpice World FlavorsTM Southwest Seasoning
  • 1 lb. ground beef
  • 1 onion, chopped
  • 1 (10 oz) can enchilada sauce
  • 1 (15 oz) can black beans, rinsed & drained
  • 1 cup canned corn kernels, rinsed and drained
  • 1 cup shredded tex-mex cheese
  • 4 cups tortilla chips, crushed
  • 2 green onions, chopped

Directions

Step 1

Preheat oven to 350 degrees. Spray a baking dish with cooking spray.

Step 2

In a large non-stick pan, fry beef with iSpice World FlavorsTM Southwest Seasoning and onions.

Step 3

Mix in enchilada sauce, black beans and corn.

Step 4

Pour mixture into baking dish. Top with crushed tortilla chips and cheese.

Step 5

Bake for 20 minutes covered in foil, and 10 minutes uncovered.

Step 6

Serve hot with green onions.

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  • Prep: 10
  • Cook: 30
  • Servings: 6

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