Ingredients

• 1 lb. boneless, skinless chicken breasts, cut into 1-inch pieces

• 1 tbsp extra virgin olive oil

• 1 large onion, small dice

• 1 (14 oz) can diced tomatoes

• 1 (15 oz) canned chickpeas, rinsed & drained

• 4 tbsp iSpice World FlavorsTM Middle Eastern Seasoning

• 1 cup low-sodium chicken stock

• 1/4 cup fresh lemon juice

• 1 medium carrot, diced