• Healthy Seasoning

  • Cultural Blend Seasoning

  • Premium Pure Spices

  • Premium Seasoning

  • Garden Fresh Herbs

  • Baking, Delight Sprinkles

  • BBQ Grill Master Seasoning

  • Authentic Hungarian

Shop More Save More, Makey your Bundle and save up to 33%

Spice Benefits

Seafood

Beef

Pasta

Chicken

Veggie

Pork

Dessert

More than 150 of Free Recipes & Cooking Tips

Buy E-Gift Card and Save 10% Instantly

About us

Spice Types, Uses

Contact Us

Become an ambassador

List of products

Instagram

Become an ambassador to take advantage of the gifts, discount codes, earn affiliate commissions and more!

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Add your deal, information or promotional text

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Become an ambassador to take advantage of the gifts, discount codes, earn affiliate commissions and more.

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Add your deal, information or promotional text

how to make chicken parmesan

how to make chicken parmesan

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/2 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 1/2 cups Italian-seasoned breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 2 cups marinara sauce
  • 8 oz mozzarella cheese, shredded
  • Salt and pepper, to taste
  • Olive oil, for frying

Directions

Step 1

Preheat the oven to 375°F (190°C).

Step 2

Place the chicken breasts between two sheets of plastic wrap and pound them with a meat mallet until they are about 1/2 inch thick.

Step 3

Season the chicken breasts with salt and pepper.

Step 4

Set up three shallow bowls: one with the flour, one with the beaten eggs, and one with the breadcrumbs mixed with the grated Parmesan cheese.

Step 5

Dip each chicken breast into the flour, shaking off any excess. Then dip it into the beaten eggs, and finally coat it in the breadcrumb mixture, pressing the breadcrumbs onto the chicken to make sure they stick.

Step 6

Heat a large skillet over medium heat and add enough olive oil to cover the bottom of the skillet.

Step 7

Once the oil is hot, add the breaded chicken breasts to the skillet and cook until golden brown on both sides, about 3-4 minutes per side. You may need to cook the chicken in batches.

Step 8

Transfer the cooked chicken breasts to a baking dish.

Step 9

Spoon the marinara sauce over the chicken breasts, making sure to cover them completely.

Step 10

Sprinkle the shredded mozzarella cheese over the marinara sauce.

Step 11

Bake the chicken parmesan in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly and the chicken is cooked through.

Step 12

Remove the chicken parmesan from the oven and let it rest for a few minutes before serving.

Step 13

Serve the chicken parmesan with pasta, garlic bread, or a salad. Enjoy!

Yum

    Search

    Sale

    Unavailable

    Sold Out