Ingredients

• 1 lb. fresh red snapper, skinless & boneless

• 2 tbsp iSpice WellnessTM Seafood Seasoning*

• juice of two limes, divided

• 1 tbsp extra virgin olive oil

• 1 cup shredded green cabbage

• 1 cup shredded purple cabbage

• 1/2 small red onion, thinly sliced

• 1 small red bell pepper, seeded & thinly sliced

• 1 small carrot, peeled & cut into matchsticks

• 1 small celery stalk, cut into matchsticks

• 1/4 cup fresh cilantro, roughly chopped

• 1 tsp iSpice WellnessTM Seafood Seasoning*

• 1 tbsp light mayonnaise

• optional: guacamole, salsa & sour cream for garnish

• 8 soft corn tortillas