Directions

1. Step 1: Preheat oven to 400 degrees. Line a baking dish with parchment paper.

2. Step 2: Combine cheese and iSpice World FlavorsTM Southwest Seasoning. Divide the chips in half, lay half in baking dish and sprinkle with half the cheese. Repeat with remaining cheese.

3. Step 3: Bake for 10 minutes until cheese is melted and chips are browned.

4. Step 4: Sprinkle hot nachos with olives, tomatoes, green onions and jalapenos.

5. Step 5: Serve with sour cream, salsa ad guacamole.