Hot Artichoke and Asiago Spread

Name: Hot Artichoke and Asiago Spread
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 10
Ingredients: 1 14 oz can artichoke hearts in water, rinsed; 1/4 cup low-fat cream cheese; 1 cup freshly grated asiago cheese; 1 tbsp fresh lemon juice; 1/4 cup low-fat mayonnaise; 2 tbsp iSpice WellnessTM Salad Seasoning*

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Servings

Prep Time

10 minutes

Cook Time

30 minutes

Calories

*Note to user: This product contains the highest quality spices such as turmeric which can stain clothing, countertops and dishware.

Ingredients

1 14 oz can artichoke hearts in water, rinsed
1/4 cup low-fat cream cheese
1 cup freshly grated asiago cheese
1 tbsp fresh lemon juice
1/4 cup low-fat mayonnaise
2 tbsp iSpice WellnessTM Salad Seasoning*

Directions

Step 1: Preheat oven to 400 degrees Fahrenheit.
Step 2: Pulse all ingredients together in the bowl of a food processor until still slightly chunky.
Step 3: Scrape the mixture from the food processor into a ramekin or gratin dish.
Step 4: Bake for 30 minutes until golden brown and bubbly.
Step 5: Serve hot with fresh cut vegetables.