
Ingredients
- 2 cups fresh basil leaves, packed
- 1/2 cup extra-virgin olive oil
- 1/3 cup pine nuts (you can also use walnuts or almonds)
- 3 garlic cloves, peeled
- 1/2 cup freshly grated Parmesan cheese
- Salt and freshly ground black pepper to taste
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Heart Health
Anti-microbial
Digestive Health
Cholesterol Regulation
Health Benefits of Culinary Herbs and Spices
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