• basil
  • black-pepper
  • garlic
  • onion
  • oregano
  • paprika
  • sage
  • salt-free-vegetable-seasoning
  • sides
  • thyme
  • vegetables

Cajun Style Roasted Potato Wedges With Spicy Sauce

Regular price $0.00

Cajun Style Roasted Potato Wedges With Spicy Sauce

Cajun Style Roasted Potato Wedges With Spicy Sauce

  • Servings

    6

  • Prep Time

    10 min.

  • Cooking Time

    35 min.

  • Total Time

    45 min.

  • Calories

    170

Cajun Style Roasted Potato Wedges With Spicy Sauce

Instructions equipment

Step 1: Preheat oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper.

Step 2: Toss cut potatoes with olive oil and iSpice WellnessTM Vegetable Seasoning* until evenly covered.

Step 3: Arrange potato wedges in one even layer on the baking sheet without any overlaps.

Step 4: Bake potatoes for 35 minutes, flipping them halfway through, until they are deep golden brown and

Step 5: Mix sour cream and hot sauce together and serve as dipping sauce.

Step 6: Serve potato wedges hot.

baking sheet

parchment paper

spatula

cutting board

knife

equipment

baking sheet

parchment paper

spatula

cutting board

knife

INGREDIENTS

  • 4 large russet potatoes, scrubbed & cut into 12 wedges per potato
  • 2 tbsp extra virgin olive oil
  • 3 tbsp iSpice WellnessTM Vegetable Seasoning*
  • 3/4 cup low-fat sour cream
  • 2 tbsp hot sauce
  • *Note to user: This product contains the highest quality spices such as turmeric which can stain clothing, countertops and dishware.

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