• chili-pepper
  • fennel
  • garlic
  • mustard
  • orange-peel
  • parsley
  • rosemary
  • safflower
  • salad
  • salt-free-beef-seasoning
  • sea-salt
  • vegetables

Greek Chopped Salad

Regular price $0.00

Greek Chopped Salad

Greek Chopped Salad

  • Servings

    4

  • Prep Time

    15 min.

  • Cooking Time

    No Cook

  • Total Time

    15 min.

  • Calories

    390

Greek Chopped Salad

Instructions equipment

Step 1: In a large salad bowl, whisk together the oil, lemon juice, iSpice World FlavorsTM Mediterranean Seasoning and vinegar.

Step 2: Toss cut vegetables with dressing.

Step 3: Serve salad topped with crumbled feta and olives.

knife

cutting board

large mixing bowl

whisk

wooden spoon

equipment

knife

cutting board

large mixing bowl

whisk

wooden spoon

INGREDIENTS

  • 1 red & 1 green bell pepper, seeded & medium dice
  • 1 English cucumber, medium dice
  • 1 head romaine lettuce, medium dice
  • 1 small red onion, thinly sliced
  • 2 Roma tomatoes, medium dice
  • 3 celery stalks, medium dice
  • 1 cup crumbled feta cheese
  • 1/4 cup Kalamata olives
  • 6 tbsp extra-virgin olive oil
  • 2 tbsp fresh lemon juice
  • 3 tbsp iSpice World FlavorsTM Mediterranean Seasoning
  • 1 tbsp red wine vinegar

Show Ingredientshide Ingredients