• beef
  • black-pepper
  • breakfast
  • garlic
  • onion
  • oregano
  • paprika
  • rosemary
  • salt-free-beef-seasoning
  • turmeric

Savory French Toast

Regular price $0.00

Savory French Toast

Savory French Toast

  • Servings

    4

  • Prep Time

    10 min.

  • Cooking Time

    15 min.

  • Total Time

    25 min.

  • Calories

    540

Savory French Toast

Instructions equipment

Step 1: Whisk together the milk, eggs, honey and 1 tbsp of iSpice WellnessTM Beef Seasoning* in a large bowl. Reserve.

Step 2: Heat oil in a non-stick pan over medium-high heat.

Step 3: Brown beef with shallot and remaining seasoning until fully cooked. Let cool and mix with shredded cheese. Wipe out pan.

Step 4: Carefully cut a deep pocket in the side of each slice of brioche.

Step 5: Divide the meat mixture in four and stuff each slice of bread with mixture, flattening the bread as you go.

Step 6: Heat butter in non-stick pan over medium-low heat until melted and bubbling.

Step 7: Soak the bread in egg mixture for 30 seconds on each side.

Step 8: Cook bread slices in pan over medium-low heat for 5-8 minutes per side until deep golden brown.

Step 9: Serve hot with syrup.

knife

cutting board

whisk

mixing bowl

non-stick frying pan

wooden spoon

equipment

knife

cutting board

whisk

mixing bowl

non-stick frying pan

wooden spoon

INGREDIENTS

  • 1 cup milk
  • 3 large eggs
  • 1 tbsp honey
  • 3 tbsp iSpice WellnessTM Beef Seasoning,* divided
  • 4 3" slices brioche bread
  • 1 tsp canola oil
  • 1 French shallot, minced
  • 1 lb. extra-lean ground beef
  • 1/2 cup shredded Monterrey Jack cheese
  • 2 tbsp butter
  • maple syrup optional
  • *Note to user: This product contains the highest quality spices such as turmeric which can stain clothing, countertops and dishware.

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