- Irish Soda Bread: This traditional bread features caraway seeds and buttermilk for a tangy, slightly sweet flavor.
- German Sauerkraut: Caraway seeds add a delicious depth of flavor to this classic fermented cabbage dish.
- Caraway Seed Crackers: These savory crackers are perfect for snacking and feature the distinct flavor of caraway seeds.
- Scandinavian Rye Bread: Caraway seeds are a key ingredient in this hearty bread, which is perfect for toasting and topping with your favorite spreads.
- Caraway Seed Roasted Potatoes: These crispy roasted potatoes are seasoned with caraway seeds and sea salt for a flavorful side dish.
- Hungarian Goulash: This hearty stew features tender beef, potatoes, and carrots seasoned with caraway seeds and paprika.
- Caraway Seed Coleslaw: Add a twist to your favorite coleslaw recipe by adding caraway seeds for a burst of flavor and crunch.
- Caraway Seed Salad Dressing: This simple dressing is made with olive oil, vinegar, honey, and caraway seeds for a tangy, sweet flavor that pairs well with greens and veggies.
- Caraway Seed Meatballs: These juicy meatballs are seasoned with caraway seeds and served in a creamy tomato sauce.
- Caraway Seed and Cabbage Soup: This comforting soup is made with shredded cabbage, caraway seeds, and chicken broth for a warm and satisfying meal.