• Healthy Seasoning

  • Cultural Blend Seasoning

  • Premium Pure Spices

  • Premium Seasoning

  • Garden Fresh Herbs

  • Baking, Delight Sprinkles

  • BBQ Grill Master Seasoning

  • Authentic Hungarian

Shop More Save More, Makey your Bundle and save up to 33%

Spice Benefits

Buy E-Gift Card and Save 10% Instantly

About us

Spice Types, Uses

Contact Us

Become an ambassador

List of products

Instagram

Become an ambassador to take advantage of the gifts, discount codes, earn affiliate commissions and more!

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Add your deal, information or promotional text

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Become an ambassador to take advantage of the gifts, discount codes, earn affiliate commissions and more.

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Add your deal, information or promotional text

Popular spice blends: Different spice blends are used in cooking around the world.

Popular spice blends: Different spice blends are used in cooking around the world.

 

Different spice blends are used in cooking around the world to create unique and flavorful dishes. Here are some popular spice blends:

  1. Garam Masala: A blend of spices commonly used in Indian cuisine, including cinnamon, cardamom, cumin, coriander, and cloves. It is often added to curries, soups, and rice dishes.

  2. Za'atar: A Middle Eastern spice blend made with thyme, sesame seeds, and sumac. It is often used as a seasoning for bread, vegetables, and meat dishes.

  3. Herbes de Provence: A French blend of herbs, typically including thyme, rosemary, oregano, and marjoram. It is often used in Mediterranean-inspired dishes like roasted meats and vegetables.

  4. Chinese Five Spice: A blend of five spices commonly used in Chinese cuisine, including star anise, cloves, cinnamon, Sichuan peppercorns, and fennel seeds. It is often used to season meats and stir-fry dishes.

  5. Ras el Hanout: A North African spice blend made with up to 30 different spices, including cinnamon, turmeric, cumin, coriander, and cardamom. It is often used in Moroccan dishes like tagines and couscous.

  6. Adobo: A Latin American spice blend made with garlic, oregano, cumin, and chili powder. It is often used to season meats, fish, and vegetables.

  7. Curry Powder: A blend of spices commonly used in Indian and Southeast Asian cuisine, including coriander, cumin, turmeric, and chili powder. It is often added to curries and rice dishes.

These are just a few examples of the many spice blends used around the world. Each blend has its own unique flavor profile and can add depth and complexity to dishes.

 

Alert: While spices can have many beneficial properties for health, using them for medical purposes should be done under the guidance and supervision of a healthcare professional or specialist. Some spices may interact with medications or cause adverse reactions in certain individuals, and it is important to use them safely and appropriately. If you are considering using spices for a medical condition, it is important to consult with a healthcare professional before doing so.

Search

Sale

Unavailable

Sold Out