It is difficult to determine who exactly "made" seasoning as it has been used in cooking for thousands of years across various cultures and regions. Spices and herbs were used in ancient times not only for their flavor-enhancing properties but also for their medicinal benefits. In fact, many of the earliest known civilizations, such as the Egyptians, Greeks, and Romans, used spices in their cooking and traded them extensively with other cultures.
The use of spices has evolved over time, with new spices being discovered and added to the list of commonly used seasonings. Additionally, the methods of preparing and using spices have also changed, with advances in technology and transportation making it easier to obtain and distribute different spices around the world.
While it is not possible to attribute the creation of seasoning to a specific individual or group, it is clear that spices have been an important part of human culinary history and continue to play a crucial role in the world of cooking today.