Directions
Step 1
In a large mixing bowl, combine the diced apples, halved grapes, chopped walnuts, and diced celery.
Step 2
In a separate small mixing bowl, whisk together the mayonnaise, Greek yogurt, lemon juice, honey, salt, and pepper until smooth and creamy.
Step 3
Pour the dressing over the apple and grape mixture, and toss gently until everything is evenly coated.
Step 4
Taste the salad and adjust seasoning as needed.
Step 5
Chill the Waldorf salad in the refrigerator for at least 30 minutes to let the flavors meld together.
Step 6
When ready to serve, garnish with fresh parsley, if desired.
Step 7
Serve the Waldorf salad cold as a side dish or as a light lunch. Enjoy!