ALL-IN-ONE FAJITA SEASONING
Take a Siesta from the ordinary and opt for No-Fuss Mexican! This pre-mixed seasoning envelops beef, chicken, shrimps—even veggies—in Vibrant Authentic Mexican Flavors that titillate the taste buds! Grab the tortillas and PRONTO… wrap up an amazing meal!
A fajita in Tex-Mex and Mexican cuisine is any grilled meat that is usually served as a taco on a flour or corn tortilla. The term originally referred to skirt steak, the cut of beef first used in the dish. Popular meats used include chicken and other cuts of beef, as well as vegetables instead of meat.