The “invisible” pepper! Eliminates unappealing black flecks in clear broths, white chowders and sauces… even mashed potatoes. Different in flavor from black pepper, it adds unique taste and a greater piquancy to most anything from Cajun to Asian fare.
Ground white pepper is used commonly in Chinese, Thai and Portuguese cuisine, but also in salads, light-colored sauces, and mashed potatoes as a substitute, because black pepper would visibly stand out. However, white pepper lacks certain compounds present in the outer layer of the drupe, resulting in a different overall flavor.
5.6 oz (158 gr)
At iSpice, we offer all-natural seasonings and plant-based spices to enhance any meal’s flavor. Our wellness spices and seasonings are made with all-natural ingredients, making them vegan friendly, delicious, and a great seasoning to use no matter what the meal is. Additionally, these seasonings are sugar free- and salt-free to keep you eating great and feeling great. Our World Flavors line is full of ethnic blends of spices and all-natural seasonings to expand your pallet. The Sous Chef collection provides you with all the spices, seasonings, and herb blends you need in your kitchen. For a well-rounded spice cabinet full of all-natural seasonings and plant-based spices, order from iSpice!
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For over 30 years, we are hailed by the food industry as the touchstone supplier for our unparalleled expertise, commitment to quality and sustainability, flavor consistency and incomparable product breadth.
Uncap, inhale and savor the real thing in herbs, spices and seasonings. Experience the freshest of staples from Sous Chef pepper to paprika… cayenne to cardamom. Cyber travel the globe with World flavors premium seasonings from fiery u.S. Cajun country authentic to unrivalled Chimichurri, the signature of Argentina. Revel in smart spice with Wellness super spices that take you from vegetables to meat to plant-based proteins with flair, flavor and health benefits.