
Bratwurst (German Sausage)
The recipe
Ingredients:
- 4 Bratwurst sausages
- 2 tablespoons vegetable oil
- Sauerkraut, to serve
- Mustard, to serve
Directions:
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Preheat the Grill:
- Heat your grill to a medium-high heat.
-
Grill the Sausages:
- Lightly oil the grill. Place the sausages on the grill, turning occasionally, until they are golden brown and cooked through, about 10 minutes.
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Serve:
- Serve the Bratwurst with sauerkraut and a dollop of mustard on the side.
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